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By Scott Park
April 15, 2010
2010 Noosa Food & Wine Festival Line-Up
Between April 30th and the 2nd of May more of Australia's top Chefs meet in the one place than any other time of the year, the reason, The Noosa Food & Wine Festival. This years line up reads as a who's who of the Australian Restaurant and Hospitality Industry, including Matt Moran, Jaques Reymond, Peter Doyle, George Calombaris, Greg Doyle, Trudi Jenkins, Neil Perry and Matt Preston to name just a few.
The Noosa Food & Wine Festival is the brain child of local Noosa restaurateurs Jim Berardo and Gregory O'Brien, and they celebrate the events 7th year. This year visitors can look forward to celebrity Chefs Cooking Classes, Noosa food trails with lunch, celebrity cooking demonstrations, 8 & 9 course degustations, guest Chefs at various Noosa restaurants, plus a collection of some of the country's best produce suppliers and food writers.
Audi Noosa Food & Wine Festival 2010 For more information visit http://www.noosafoodandwine.com.au
